Raw Dog Food Guide: Benefits, Recipes, and Safety for Beginners
Man, if I had a dollar for every time someone slid into my DMs asking whether this whole raw dog food thing is legit or just another internet fad… I’d be buying organic beef tripe by the pallet. Hey, I’m Joshua Van founded Diggity Dog back when Instagram was mostly food pics and gym selfies, and I’ve been obsessed with what actually goes into our dogs’ bowls ever since. My own mutt, Pickles (yes, that’s his government name), was the guinea pig that turned me into a raw-feeding evangelist. Itchy skin, constant ear infections, the works three months on raw and the dude looked like he’d been Photoshopped.
So yeah, I’ve got skin (and dog hair) in the game. This raw dog food guide isn’t some copy-paste job. It’s the exact conversation I have over coffee with new raw feeders who are equal parts excited and terrified. Let’s do this.
First, the Quick TL;DR (Because I Know You’re Scrolling)
- Most dogs explode with energy and get that “I just left the groomer” shine on raw.
- Poops get tiny, firm, and basically odorless (your backyard will thank you).
- You’ll save on dental cleanings raw meaty bones are nature’s toothbrush.
- Risks are real: bacteria, imbalances, and your vet possibly having a small meltdown.
- Start slow, source smart, and don’t be a hero trying to balance everything yourself at first.
Why I Personally Ditched Kibble (And Never Looked Back)
Pickles used to scratch until he was raw in spots. Vet said “food allergy here’s $180 Apoquel.” Cool, cool. Two weeks on raw chicken quarters and the scratching stopped. Like, cold turkey. His coat went from dull city-slicker to mountain-wolf glossy. Even strangers at the park started asking what salon he goes to.
That’s the stuff that gets owners hooked:
- Skin & coat upgrades that make you question if you accidentally adopted a different dog.
- Energy levels that turn couch potatoes into zoomie machines (without the 3 p.m. sugar crash).
- Teeth so clean the vet literally said, “Whatever you’re doing, keep doing it.”
- Immune systems that finally chill out no more random hot spots or yeasty paws.
Look, I’m not saying every dog needs this. My senior Chi mix, Taco, does better with lightly cooked because his gut’s a drama queen. But for 8 out of 10 dogs I’ve helped switch? Life-changing.
Yeah, But What About the Scary Stuff?
I’d be a jerk if I didn’t lay this out plain.
Your mother-in-law can catch Salmonella from your dog’s kiss if you’re sloppy. Kids licking the floor after raw-feeding mishaps? Nightmare fuel. I freeze everything for at least 7 -10 days, bleach my counters like I’m prepping for surgery, and still pick up poop with a flamethrower mentality.
Recent 2025 FDA testing still shows pathogens in roughly 25-30% of raw products (down from previous years, but not zero). Some brands are pristine, others… choose wisely.
Bones can crack teeth if you feed weight-bearing ones (think cow femurs). Stick to chicken necks, turkey necks, duck heads soft, flexible, recreational bones only for the big crunchers.
And imbalances? I’ve seen puppies with rubbery legs because someone thought “eh, close enough” on the organ ratio. Get a recipe from someone who isn’t winging it, or just buy pre-balanced commercial raw. Your sanity will thank you.
Easiest Way to Start Without Screwing Up
Buy a commercial raw brand that’s HPP-treated or lab-tests every batch for the first 3-6 months. My current favorites (no sponsorships, just what I actually feed):
- Small batch
- Answers Pet Food
- Primal (their pronto scoops are lazy-person gold)
- Local butcher co-ops if you’ve got a good one
Once you’re confident, dip into homemade. Here are the three recipes literally every beginner I coach starts with:
Dead-Simple Chicken Mix (The “I’m Scared” Starter)
- 10 lbs chicken thighs or quarters (skin on, bone in)
- 1 lb chicken liver
- 1 lb chicken hearts/gizzards Blend or chop coarse, portion into daily servings, freeze. Done. That’s it.
Beef & Green Tripe (The Stinkier, The Better)
People gag, dogs lose their minds. Tripe is probiotic rocket fuel.
- 8 lbs ground beef or chuck
- 2 lbs green tripe (yes, it smells like death freeze it solid first)
- 1 lb liver, 1 lb kidney or spleen
Fishy Turkey (For the Itchy Crowd)
- Turkey necks or wings (great calcium)
- Whole sardines or mackerel (omega-3 bomb)
- Turkey liver/hearts
Rotate proteins every week. Boring diets = bored guts.
Real Talk Safety Rules I Actually Follow
- Everything new gets frozen solid for at least 7 days (parasite murder).
- Dedicated raw cutting board and knife red handle so nobody confuses it with human stuff.
- Thaw in the fridge, serve, anything left out over 1–2 hours gets tossed.
- Poop patrol is immediate. No exceptions.
- Annual blood panels. Caught a copper issue early on one of my fosters that way.
Frequently Asked Questions (I Get These Daily)
Will my dog get Salmonella?
Dogs rarely do their stomach acid is basically battery acid. You and little Timmy are the ones at risk if hygiene sucks.
How much is this gonna cost me?
I feed two 60-lb dogs for about $5-6/day total buying restaurant-supply chicken and Costco organs. Boutique brands? Double that.
My vet says raw will kill my dog. Help?
Print the 2024 Helsinki study showing better microbiome diversity and politely ask if they’ve read any raw research post-2010. Or just find a raw-friendly vet there are directories now.
Can I feed raw to puppies/seniors/cancer dogs?
Puppies yes (they thrive). Seniors sometimes. Immune-compromised nope, hard pass.
What if my dog won’t eat organs?
Sear them lightly (just the outside), freeze them, or hide in ground meat. They’ll cave.
Wrapping This Up
Look, raw dog food changed my dogs’ lives and honestly changed mine too fewer vet bills, happier pups, and I sleep better knowing exactly what they’re eating. But it’s work. If you’re not ready to treat raw chicken like raw chicken, that’s okay there are amazing lightly cooked options now (The Farmer’s Dog, Nom Nom, etc.) that give you 80% of the benefits with zero bacteria stress.
Either way, feed your dog real food. They deserve it.
Got questions? I answer every single comment. Seriously try me.
Joshua Van Founder & Senior Editor, Diggity Dog

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